WEEK: June 1 to June
5
Topic: Nutrition
Use your notes to assist you in answering the
following questions:
1.
List the three
types of saccharide.
2.
Give one example
of each type of saccharide.
3.
What are
proteins made up of?
4.
What makes up a
fat (lipid)?
5.
Name one food each
that is rich in:
i.
Protein
ii.
Starch
iii.
Fat
iv.
Vitamin A
v.
Iron
6.
Which vitamins
are:
i.
Fat-soluble
ii.
Water-soluble
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